Many trends come and go in the foodservice business. One favorite that never seems to wane is the unstoppable rise of Mexican food. The demand for flavorful dishes with a Mexican twist is essential for restaurant operators to recognize. But how can establishments stand out in this competitive market? The answer lies in the quality of the ingredients, and that's where Double L Ranch comes into play.
Mexican cuisine has captured diners' hearts and taste buds across the United States. Studies
Family owned and operated since 1927, Double L Ranch offers foodservice businesses quality meats to help create the best Mexican menu offerings. A Certified Angus Beef Brand® Processor, Double L Ranch meats are processed in a certified gluten-free facility, providing customers with quality meats that work in any dish.
Double L Ranch presents two game-changing products: Certified Angus Beef Smoked Brisket and Carne Azteca to meet this surging demand and elevate Mexican menu offerings. These products help restaurant owners create memorable dishes that resonate with customers.
It's easy to serve tacos filled with tender, smoky brisket that melts in customers' mouths. Double L Ranch's Certified Angus Beef Smoked Brisket is a premium product with exceptional quality. The perfect smoky flavor not only enhances the dish's overall taste but also saves time and resources in the kitchen. This means that restaurant staff can focus on other necessary meal preparation and presentation aspects. Furthermore, the versatility of this smoked brisket allows it to be used in various Mexican dishes beyond tacos, such as burritos, quesadillas, and even nachos, making it a valuable addition to any menu.
Double L Ranch's Carne Azteca line features fully cooked and seasoned beef taco meat ready to serve, eliminating the need for extensive preparation. The variety of options available within the Carne Azteca line caters to different menu needs, allowing restaurant owners to choose the best fit for their offerings. By offering a different set of toppings and cheeses, operators can provide an endless list of offerings to customers, which will keep them returning for more.
The authentic flavors of Carne Azteca also help guests experience the true essence of Mexican cuisine in every bite. This product simplifies the cooking process and ensures that the flavors remain consistent, which is crucial for maintaining customer satisfaction.